My Spice White pepper 50g
This type of spice with a delicate taste, light sharpness, original and unforgettable aroma is highly appreciated on the world spice market. First of all, it is used in cooking, white pepper is especially well combined with fish and vegetable dishes, is used in the preparation of light sauces, gravies, soups, is added to some meat products (beef and veal) or vegetable salads. Professional chefs claim that it gives a more refined taste and aroma to many dishes. It is added shortly before it is ready, otherwise, with prolonged cooking, the products acquire excessive bitterness.
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